CHRISTMAS LUNCH

Thursday 25^TH December 2025

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Starter of your choice from:

Seared scallop with pumpkin cream, kale chips and caviar 

Beef tartare with Bianchetto truffle, Parmigiano Reggiano sauce and Jerusalem artichoke chips

Porcini mushrooms cooked in oil with almond cream and mushroom garum

*

First course of your choice from

Tortello stuffed with lobster, sea urchin sauce and broccoli 

Agnoli parcel stuffed with meat in capon broth with Ramarossa red wine

Purple potato gnocchetti with celeriac ragoût and black truffle

*

Second course of your choice from:

Sea bass roulade with parsley mayonnaise, steamed pak choi and Franciacorta Dosage Zero sauce

Slow-cooked veal cheek on Ratte potato purée with lotus root chips

Pumpkin terrine with Parmigiano Reggiano sauce and black cabbage chips

*

Desserts:

“Christmas gift” triple chocolate with ginger biscuit

Dolceriva panettone tasting with creams

€95 (excluded beverages)
 

For info & reservation: +39 030 9995800